This
information has been taken directly from the Accelerate
U - Standards and Resource Guides (with approval) from the K-12
Education, NEW YORK STATE EDUCATION DEPARTMENT site. No information
in this document has been changed.
Learning Standards for Social
Studies at Three Levels
Standard 4: Economics
- Intermediate
1. The study of economics requires an understanding
of major economic concepts and systems, the principles of economic
decision making, and the interdependence of economies and economic
systems throughout the world.
Students:
- explain how societies and nations attempt
to satisfy their basic needs and wants by utilizing scarce capital,
natural, and human resources
- define basic economic concepts such as scarcity,
supply and demand, markets, opportunity costs, resources, productivity,
economic growth, and systems
- understand how scarcity requires people
and nations to make choices which involve costs and future considerations
- understand how people in the United States
and throughout the world are both producers and consumers of goods
and services
- investigate how people in the United States
and throughout the world answer the three fundamental economic
questions and solve basic economic problems
- describe how traditional, command, market,
and mixed economies answer the three fundamental economic questions
- explain how nations throughout the world
have joined with one mother to promote economic development and
growth.
This is evident, for example, when students:
- investigate how different countries in Europe
and the Middle East solve problems related to satisfying basic
needs. Compile a list of available resources, industries, modes
of transportation, and economic problems
- define and apply basic economic concepts
such as supply and demand, price, market, and economic growth
in an investigation of a national or regional economic question
or problem
- understand the concept of opportunity cost
(the highest valued alternative not chosen) and how the concept
applies to personal and business decision making
- consider case studies comparing economic
decisions and choices made by groups and nations involving questions
about scarce resources
- compare basic economic systems throughout
the world, classifying them as traditional, command, market, or
mixed. Focus on questions such as: What is produced? How is it
produced, distributed, and consumed? Which natural, capital, and
human resources are available? How are prices set? What is meant
by economic growth?
- identify the basic ideas and values of the
United States economic system (e.g., individual entrepreneurship,
private ownership of property, laissez-faire economics, cheep
labor supply, free enterprise, monopolies, and governmental regulation)
and how these factors contributed to the American economic system;
compare these ides and values to those of other economic systems
- define and apply the concepts of inflation,
deflation, depression. fiscal policies, and monetary policy in
the context in which these terms are used; examine the historical
context of at least one of these concepts during an important
event in United States history (e.g., industrialization of America
and the rise of the labor movement, the Great Depression, the
1970s inflation)
- develop a case study of a New York-produced
product to show how the State participates in a world economy
investigate the economy of the United States
and determine how decisions are made about what goods and services
are to be produced, and how they are distributed; compare how these
decisions are made in other countries; identify the major imports/exports
of the country and explain the effects of international trade on
the American and other national economies; discuss how values may
influence the economy.
2. Economics requires the development and application
of the skills needed to make informed and well-reasoned economic decisions
in daily and national life.
Students:
- identify and collect economic information
from standard reference works, newspapers, periodicals, computer
databases, textbooks, and other primary and secondary sources
- organize and classify economic information
by distinguishing relevant from irrelevant information, placing
ideas in chronological order, and selecting appropriate labels
for data
- evaluate economic data by differentiating
fact from opinion and identifying frame of reference
- develop conclusions about economic issues
and problems by creating broad statements which summarize findings
and solutions
- present economic information by using media
and other appropriate visuals such as tables, charts, and graphs
to communicate ideas and conclusions.
This is evident, for example, when students:
- research a number of economic conditions
(e.g., availability of resources, size and distribution of population,
degree of technology, political structure) about a particular
nation in Europe, Africa, or the Middle East
- organize economic information about different
kinds of economic systems (i.e., traditional, market, command)
in terms of what to produce, how to produce it, and for whom to
produce the product
- investigate different societies and groups
living in Africa, Asia, and the Middle East to determine their
available resources, industries, and problems in meeting basic
needs. List alternative ways to resolve their economic problems
and evaluate the effectiveness of each proposed solution
- design a class-size mural that shows how
people living in Europe, Asia, and Africa produce and consume
various resources, goods, and services. Indicate how these ways
of making a living have changed over time
- research a major United Sates industry such
as steel, automobile, mining, farming, or banking to determine
the governmental controls placed on it either directly or indirectly.
Determine the extent to which the federal government interacts
with and controls these industries
prepare a classroom questionnaire that asks the
historical/economic question: What makes a nation an industrial
leader? Survey adults to determine their opinions on the question,
categorize the findings, and draw conclusions.
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